Pre-Enrollment

13th October 2026

Final Paper Submission

18th October 2026

Registration Deadline

28th October`2026

Conference Date

12th Nov - 13th Nov 2026

Call for Papers

The International Conference on Emerging Trends in Food Science invites researchers, academicians, industry experts, and practitioners to submit original and high-quality research contributions. This conference serves as a global platform for presenting innovative ideas, exchanging knowledge, and fostering interdisciplinary collaboration.

Focusing on key research areas such as Food Science, the conference aims to bridge theoretical advancements with real-world applications.

Authors are invited to submit papers addressing, but not limited to, the following areas:

01
Emerging Trends In Food Science Research
02
Innovations In Food Safety Practices
03
Food Science Education And Training
04
Consumer Perceptions Of Food Science
05
Sustainable Practices In Food Science
06
Food Science And Public Health Policies
07
Impact Of Technology On Food Science
08
Food Science In Developing Countries
09
Food Science And Nutrition Advancements
10
Future Directions In Food Science Research
11
Food Science And Environmental Sustainability
12
Collaboration In Food Science Initiatives
13
Food Science And Sensory Evaluation
14
Challenges In Food Science Innovation
15
Food Science And Cultural Influences
16
Food Science In Crisis Situations
17
Regulatory Challenges In Food Science
18
Food Science And Health Outcomes
19
Emerging Technologies In Food Science
20
Food Science And Consumer Education
Conference Registration

To confirm your participation and secure your presentation slot, authors of accepted papers must complete the registration. Early registration is highly recommended to enjoy discounted fees.

Register Now to Confirm Participation
Publication & Submission

Present your findings to a global audience. All accepted papers are eligible for publication in ISER-affiliated journals and conference proceedings, providing you with maximum academic visibility.

Submit Your Paper for Review